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Healthy Living Blogs
From Village Green Apothecary
Sunday Radio Show: Benefits of Enzymes and Whole Food Nutrition
Host Dr. Kevin Passero and his special guest Jay Bugai will be discussing systemic and digestive enzymes and the benefits of raw, whole food nutrition. Jay Bugai, CSN, is an educator with Garden of Life, a leader in whole food nutrition. He has recently toured the country with Jordan Rubin, author of Perfect Weight America and The Raw Truth. Tune in this Sunday from 10-11am on 1500 AM (WFED) or listen live on the web. Our shows are...
Post on Fri, Sep 09, 2011 by Paula Gallagher
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Focusing on Kids' Attention Span
The Center for Science in the Public Interest (CSPI), an independent health advocacy organization, is blaming the abundance of food dyes in processed foods for promoting hyperactivity in children. They point to studies that support the idea that, basically, food dyes are bad. One study published in the Lancet found an increase in...
Post on Thu, Sep 08, 2011 by Paula Gallagher
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Energy Needs for China - The Dragon Needs to Slay Its Dependence on Coal
You have probably read that China has energy production problems. The problem with China’s energy problems is that they cause problems for the rest of the world. Here is an incident that perfectly exemplifies why China must improve its energy generation capabilities, and in particular, to develop alternative energy sources that are not dependent on...
Post on Wed, Sep 07, 2011 by Steve Stillwater
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How to Eat “Cheap and Healthy”
Are there ways to eat cheaply and healthy? Absolutely! 1. Buy “family size” packages of chicken, turkey, fish or lean beef. At one time on a few baking trays, coat some with seasoning, others with a sauce, some with dressing and some with minimal spices. Then use in soups, salads, stir frys and sandwiches. 2....
Post on Tue, Sep 06, 2011 by Debi Silber, The Mojo Coach
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Sunday Radio Show: Women's Holistic Health
Host Dana Laake and her special guest Keri Marshall, MS, ND, will be discussing women’s health. Keri Marshall is a licensed Naturopathic Doctor who specializes in holistic pediatrics and women's medicine. She has published several scientific papers and magazine articles, written a book on proteins and amino acids, and appears regularly on nationally syndicated radio...
Post on Fri, Sep 02, 2011 by Village Green Admin
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Quick Collards and Portobello Mushrooms
Following up my post from Monday, if you’re not sure how to start adding leafy greens to your diet, here’s a simple and tasty recipe to try using a green that I’m sure will be something you can get excited about eating again and again! This dish is remarkably rich tasting due to...
Post on Thu, Sep 01, 2011 by Ellen Kittredge
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10 Simple Things You Can Do to Reduce Your Carbon Footprint
Reducing your carbon footprint depends largely on using less carbon-producing energy. Even little actions can add up to create a worthwhile environmental benefit. Here are 10 easy ways you can reduce your carbon footprint at home. There is literally no reason that almost anyone cannot take these simple, energy-saving steps. 1) Set your refrigerator temperature...
Post on Wed, Aug 31, 2011 by Steve Stillwater
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Overfed and Undernourished: A Recipe for Obesity and Illness
Overfed and undernourished. With 24/7 access to nutritionally depleted, technologically created, chemically treated “food,” many of us are taking in thousands of calories that do little to sustain us, let alone nourish us and encourage us to thrive. With so many of us existing this way today, is it any wonder why we struggle with...
Post on Tue, Aug 30, 2011 by Debi Silber, The Mojo Coach
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The Most Nutritious Foods to Add to your Diet Today!
After a brutally hot summer it has been such a treat to experience the recent cooler weather. One of my favorite aspects of the cooler months, and something that I’m reminded of every year as we start that transition towards fall, is that certain foods become even more tasty than in the warmer months. As...
Post on Mon, Aug 29, 2011 by Ellen Kittredge
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Is There an Ideal Time to Take Your Supplements?
Customers often ask me if there is an optimal time to take their supplements. With food? Without food? And, they also wonder if there are certain vitamins and minerals that should not be taken at the same time. These are good questions. In general, vitamins and minerals are best taken with meals in divided doses...
Post on Thu, Aug 25, 2011 by Margo Gladding
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Let customers speak for us
from 1148 reviews
Blue Tansy Essential Oil
Great
I just wish this came in a larger size.
Shipping Protection
The product works amazingly! I took it for three months and noticed that it was working to its full effect. I am very happy with the results!
The product works amazingly! I took it for three months and noticed that it was working to its full effect. I am very happy with the results!
My doctor recommended this product, and it has been working great! I'm very happy with it.
This product works great for supporting bone strength!
The product works amazingly! I took it for three months and noticed that it was working to its full effect. I am very happy with the results!
I would highly recommend this supplement
I have long covid brain issues and have found MagMind makes a real difference for me.
Clearfiber
Shaving Cream
Great 😊
Phosphorus (30c)
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